| 纯度 | >90%SDS-PAGE. |
| 种属 | Human |
| 靶点 | BMP1 |
| Uniprot No | P13497 |
| 内毒素 | <1.0EU/ug of the protein by LAL method |
| 表达宿主 | E.coli |
| 表达区间 | 610-843aa |
| 氨基酸序列 | EYPPNKNCIWQLVAPTQYRISLQFDFFETEGNDVCKYDFVEVRSGLTADSKLHG KFCGSEKPEVITSQYNNMRVEFKSDNTVSKKGFKAHFFSDKDECSKDNGGCQQD CVNTFGSYECQCRSGFVLHDNKHDCKEAGCDHKVTSTSGTITSPNWPDKYPSKK ECTWAISSTPGHRVKLTFMEMDIESQPECAYDHLEVFDGRDAKAPVLGRFCGSK KPEPVLATGSRMFLRFYS |
| 预测分子量 | 52.5 kDa |
| 蛋白标签 | N-terminal His and GST Tag |
| 缓冲液 | PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300 |
| 说明 | The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 oC for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition |
| 稳定性 & 储存条件 | Store at -20℃.Store the lyophilized protein at -20℃ to -80 ℃ up to 1 year from the date of receipt. After reconstitution, the protein solution is stable at -20℃ for 3 months, at 2-8℃ for up to 1 week |
| 复溶 | Always centrifuge tubes before opening.Do not mix by vortex or pipetting. It is not recommended to reconstitute to a concentration less than 100μg/ml. Dissolve the lyophilized protein in distilled water. Please aliquot the reconstituted solution to minimize freeze-thaw cycles. |
Thekitisdesignedforinvitroandresearchuseonly,wewillnotberesponsibleforany issueifthekitwasusedinclinicaldiagnosticoranyotherprocedures.
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